Cook with Confidence — From Quick Stir-Fries to Slow Simmered Flavors
The Tramontina Carbon Steel Wok (35.5 cm / 14 in.) is designed for those who love the art of cooking. Whether you’re tossing fresh vegetables for a crisp stir-fry or simmering a flavorful curry, this wok gives you precise control over heat and texture. Its heavy-gauge carbon steel construction ensures even heating, so your dishes cook beautifully every time.
Built for Everyday Durability
- Strong Carbon Steel Body:
Made from heavy-gauge carbon steel with a nitride treatment, this wok resists wear and corrosion while delivering excellent heat retention.
- Natural Oiled Finish:
The natural seasoning finish improves food release and enhances flavor with continued use.
- Oven-Safe Versatility:
Move seamlessly from stovetop to oven — safe to use up to 204°C (400°F).
- Easy Handling:
A sturdy carbon steel main handle and a helper handle provide secure grip and balance, even when the wok is full.
- Cooktop Compatibility:
Works with all cooktops, including gas, electric, ceramic, and induction.
Features
This wok combines the time-tested performance of traditional carbon steel cookware with Tramontina’s precision engineering. Its ability to heat quickly and evenly means less oil, faster cooking, and consistently delicious results — ideal for both quick weeknight meals and elaborate weekend cooking.
Specifications
- Diameter: 35.5 cm (14 in.)
- Material: Heavy-gauge carbon steel with nitride treatment
- Finish: Natural oiled
- Oven-Safe: Up to 204°C (400°F)
- Compatible Cooktops: Gas, electric, ceramic, induction
- Handle: Carbon steel with helper handle
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